Deep and complex flavors yielded from traditional barrel aging in oak casks. Wild yeasts naturally ferment red wine grapes into a mildly sweet and wonderfully bright, full-bodied vinegar with a satisfying bite.
Use as you would any red wine vinegar in salads, marinades and sauces. Vinegar made from red wine grapes, naturally barrel fermented and barrel aged.
barrel aged red wine vinegar
The vinegar is minimally processed and may contain normal, harmless sediments and sulfites.
We want you to love our products! If for any reason you are not happy with your purchase, please call customer service and we will exchange or refund your item promptly.